5800 Saxon Road, Acme, WA 98220 Google Map 360-595-9134
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Garlic Scape & Kale Pesto

We like to make puree out of just about any sort of brassica greens here, but the kale was hitting a high just about the time the garlic started to scape and one of our apprentices had a moment of kitchen genius at lunch one day and threw the two together in the blender. Delight!


Kale, stripped off its ribs

Handfuls of garlic scapes (preferably chopped up some so that they don't bind in the blender- though we have it on good authority that the meat grinder attachment for the kitchen aid works well on scapes)


Olive Oil and/or butter, softened

Good black pepper

Optional additions: toasted nuts: pecans, walnuts or pine nuts; parmesan cheese (though we always just add this individually)

Directions: Toss everything except the salt into a blender or food processor and work until smooth. Salt to taste (remember that kale is naturally salty so a little goes a long way). You may add your optional additions at the end as well and blend again until smooth.

Serve on pastas, grains or as a spread on good bread. It makes a beautiful addition to tomato sauces or cheese sandwiches. We like having a jar in the fridge for snacking and putting a few jars in the freezer for the winter (I don't add the cheese or the nuts when I'm freezing it).

2017 CSA starts on Thrusday June 15th!June 8th, 2017

That's right! Just one week from today, our CSA members will be receiving their first box of produce & eggs.  Keep your eye out for an email from the farm with welcomes, introductions, and in

Spring is on it's way!April 29th, 2017

News from UW meteorologist Cliff Mass is that this is the rainiest springs in at least 20 years.  That's tough news on the farm because we need at least 2-3 consecutive dry days in the mid 50's-6

We're closed for the season. We open again in late May '18. on 12/5/2017April 25th, 2017

Thank you for a great season.  We will open again the last week of May.  We'll begin taking reservations for commercial producers in February of 2018.  A commercial producer is a farm t

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